A modern tavern in San Francisco inspired by sustainable agriculture

This modern tavern, located in San Francisco’s industrial South of Market district, is the product of close collaboration with numerous artists and fabricators. A utilitarian material palette of reclaimed oak, steel, and concrete emphasizes the rustic yet urban nature of the space. The design takes inspiration from the sustainable agricultural roots of the restaurant’s artisanal food and cocktail menu, and is slated to be LEED Platinum certified.

 

 

 

 

 

 

 

 

Info and images © Aidlin Darling Design

Leave a Reply

Your email address will not be published. Required fields are marked *

 

This site uses Akismet to reduce spam. Learn how your comment data is processed.